Gelatin from bovine and porcine bones - 53028
Code: 53028
Gelatin from bovine and porcine bones
for ballistic analysis Type 1
Gelatin
for ballistic analysis Type 1
CAS Number: 9000-70-8
EC Number: 232-554-6
MDL Number: MFCD00081638
| Property |
Value |
| PH-value |
5.3 - 6.0 |
| Conductivity |
max. 120 µS/cm |
| Loss on drying |
9.0 - 13.0 % |
| Dyn. viscosity |
5.00 - 6.00 mPa·s |
| Gel strength (Bloom value) |
250 - 290 g |
| Calcium (Ca) |
max. 150 ppm |
| Transmittance at 620 nm |
min. 95 % |
| Transmittance at 450 nm |
min. 85 % |